Product

Elvis Juice IPA   no comments

Posted at 11:43 pm in Product

 

 

 

 

 

 

 

 

 

BrewDog Elvis Juice IPA, Beer of the Month at Regent Liquor.  This is an IPA like no other. Elvis Juice puts grapefruit centre stage. Primed with tart pithy grapefruit peel for a citrus assault on the senses. This zest zenith delivers intense US hop aromas. Gigantic grapefruit notes are tail-gated by orange and pine. All piled high on a caramel malt base.  ABV, 6.5%.  Rate Beer 94/100.  Beer Advocate 89.  Ingredients:  water, malted barley, grapefruit, orange, hops, yeast

This rig is juiced up and ready to roll.

 

 

Written by regent_liquor on September 22nd, 2019

Hellboy Hell Water Cinnamon Whiskey   no comments

Posted at 11:35 pm in Product

 

 

 

 

 

 

 

 

 

 

Available now at Regent Liquor the first ever whiskey based on Mike Mignola’s legendary Hellboy comic book character.  Hellboy Hell Water Cinnamon Whiskey is a craft distilled, small batch, naturally flavored cinnamon whiskey.

Hellboy Hell Water is micro-distilled, hand bottled and styled in the old traditional process of making Southern Corn Whiskey. Old fashioned corn whiskey uses only the finest corn, natural ingredients, spring water, glassware and craftsmanship.
“We’re very excited about the success and potential of our hand crafted whiskeys, especially that of Hellboy Hell Water Cinnamon Whiskey,” said Teddy Jones, XXX Distillery, Sevierville, Tennessee. “At XXX Distillery of Tennessee, we take great pains to ensure the quality and taste of our products are second to none. If you put Hellboy Hell Water Cinnamon Whiskey up against any other, there’s no comparison. It’s the finest cinnamon whiskey on the market, period.”

 

Written by regent_liquor on September 22nd, 2019

Founders Rudaeus Raspberry Ale   no comments

Posted at 12:45 pm in Product

 

 

 

 

 

 

 

 

 

 

 

Now available at Regent Liquor.  Founders Rudaeus Raspberry Ale.  Optimizing the flavor of fresh raspberries, Rubaeus is Founders’ way of celebrating the joys of summer year-round. This stunning berry-red masterpiece is the perfect blend of sweet, tart and refreshing. No question about it, this beer is 100%.  ABV 5.7%  RateBeer Rating 96.

Written by regent_liquor on August 25th, 2019

Skrewball Peanut Butter Whiskey   no comments

Posted at 12:36 pm in Product, Uncategorized

 

 

 

 

 

 

 

Now available at Regent Liquor.  On one side, you have good ol’ whiskey - a bold, loud, and strong partner-in-crime who exudes confidence. On the other, we have peanut butter – a rich, smooth, and irresistible spread that’s as dependable as they come for all your late night cravings. Little did you know, these two blend together quite phenomenally.  In fact, they go together so well, they make PB&J jealous. It’s nearly impossible to just have one of this delicious treat. But we have to warn you - a night with Skrewball is bound to get a little nutty.

You gotta love this recipe:

A Peanut Butter White Russian

SKREW PUTIN

  • 1.5 oz. Skrewball Whiskey
  • .5 oz. Vodka
  • .5 oz. Coffee liqueur
  • 1 oz. Cream of coconut
  • 1 oz. Heavy cream

Allow all ingredients to collude in a mixing glass with ice. Shake. Pour into cocktail glass. Garnish with cinnamon and sugar (optional).

 

Written by regent_liquor on August 25th, 2019

Slane Irish Whiskey   no comments

Posted at 12:19 pm in Product

 

October’s spirit of the month at Regent Liquor is Slane Irish Whiskey.  This is what the good folks at Slane have to say about their whiskey:   ”Smooth, complex and robust.  Slane Irish Whiskey marries toasted grain and malt whiskeys with the distinctive flavours of each cask.  Smooth with notes of oak and spice, each sip represents a journey through the wild countryside and the chance to uncover the subtle layers of the whiskey’s complex character.  Slane Irish Whiskey takes many of its complex and smooth qualities from our signature Triple Casked process. Whiskey is aged in three varieties of casks: Virgin and Seasoned casks raised by hand at the venerated Brown-Forman Cooperages – and Oloroso sherry casks by way of Jerez in Spain. Once the liquid has been aged to perfection, it is masterfully blended to create an exceptional Irish whiskey”.

 

Written by regent_liquor on October 2nd, 2018

3 Sheeps Brewing Company’s Cashmere Hammer   no comments

Posted at 11:47 am in Product

Our beer of the month for October is Cashmere Hammer Nitro Rye Stout from 3 Sheeps Brewing Company, Sheboygan, Wis.  Here is what 3 Sheeps has to say about it:  “Cashmere Hammer drinks like the best darn milkshake you’ve ever had. It’s rich, creamy, packed with chocolatey goodness and an earthy spice that can only come from rye malt. And, as if that isn’t rare enough, this beer is nitrogenated, something shockingly few breweries in the country can do in a bottle. We spent 18 months in research and development building our double-secret bottling line to get that smooth, velvety mouthfeel that only nitrogen can impart”.  6.5% ABV.   Beer Advocate give it a “very good” score of 3.97/5 and Rate Beer gives it an overall score of 93.  Want to know more about nitro beer?  Here is a link to a great article in the State Journal - https://madison.com/wsj/entertainment/dining/beer/beer-baron-embrace-the-tiny-bubble-with-sheeps-nitro-cashmere/article_31a0ca8c-e77a-59d4-9eed-faf01d2a8281.html.  Available year round in 12 ounce bottles.

 

 

Written by regent_liquor on October 2nd, 2018

Metallica’s Blackened Whiskey   no comments

Posted at 11:09 am in Product

 

 

 

 

 

Regent Liquor now has Metallica’s Blackened Whiskey.  “Metallica have jumped on the spirits train, and they have officially unveiled Blackened, “a blend of bourbons, ryes, and whiskeys from all across North America,” curated by distiller Dave Pickerell.  The whiskey is, of course, named for the opening track from the band’s 1988 opus …And Justice for All, which turns 30 this year, and sleekly bears a sound wave from the tune on its label.   A joint statement from the band about the new liquor states, “The ultimate goal is to make a whiskey that fits into the Metallica experience and sets itself apart from all the others. We want to show the world, and in this case especially the whiskey connoisseurs, how seriously we take this endeavor.”  About a year and a half ago, they launched their own Sweet Amber Distilling Co.   They joined with Pickerell, a onetime professor of chemistry and master distiller for WhistlePig who previously worked at Maker’s Mark and helped them “Metallicize” the drink.   Where some other distillers use sound waves to speed up whiskey’s aging process or, as Pickerell says, “to make the barrels feel happy,” Sweet Amber has developed a patent-pending sonic enhancement process they call “Black Noise” that uses low frequencies to enhance the flavor by vibrating the casks with, of course, Metallica’s music.  Pickerell is hesitant to explain too much of the process, since it’s patent pending, but reveals that the black brandy casks contain a lot of wood chemicals. “Right near the surface is the wood caramel, so when you burn the barrel, you make char and right behind the char there’s what people call the red layer,” he says. “That’s where the wood sugars get hot enough to caramelize but not hot enough to burn. There’s a lot of caramel right underneath the char, so the thing I’m going for is pulling some extra wood caramel out.”

 

Written by regent_liquor on September 18th, 2018

Einstok Icelandic White Ale   no comments

Posted at 9:44 pm in Product, Uncategorized

For September Regent Liquor is featuring Einstok Icelandic White Ale.  From the Einstok website:  “In Iceland, our quest was simple: We wanted to make the best white ale we ever tasted. We got there with the complex flavors of the classic witbier, including orange peel and coriander – all brewed with pure Icelandic water and a touch of oats that deliver a cool smoothness that is uniquely flavorful and refreshingly drinkable”.  Key ingredients: Wheat malt, pilsner malt, oats, Bavarian noble hops, coriander, and orange peel.  ABV 5.2%.  Food pairings:  The crisp, citrus and spice notes are the perfect complement to seafood, poultry, vegetarian dishes, Asian food, and spicy food, including Mexican, tapas, Indian and Thai.

“Einstök Ölgerð® is located just 60 miles south of the Arctic circle in the fishing port of Akureyri, Iceland.  There, the water flows from rain and prehistoric glaciers down the Hlíðarfjall Mountain and through ancient lava fields, delivering the purest water on Earth, and the perfect foundation for brewing deliciously refreshing craft ales”.

 

 

Written by regent_liquor on September 1st, 2018

St. Bernardus Abt 12   no comments

Posted at 12:17 am in Product

St. Bernardus Abt 12 is our feature beer for the month of August.  Brewed by Brouwerij St. Bernardus NV, Belgium.   Abbey ale brewed in the classic ’Quadrupel’ style of Belgium’s best Abbey Ales.  Dark with a full, ivory-colored head.  It has a fruity aroma, full of complex flavours and excels because of its long bittersweet finish with a hoppy bite.  Worldwide seen as one of the best beers in the world. It’s a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter, and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.Beer Advocate score of 4.46/5.  ABV 10.0%  The alcohol is very apparent, warming as hell!  Serve in trappist glass.  Also known as a chalice, this beautiful footed glass vessel is bowl-shaped often with a straight or slightly tapered edge above the bowl. The shape showcases the rocky heads of Belgian styles and provides a large surface to release aromas.  

 

 

 

 

 

Written by regent_liquor on August 9th, 2018

Espolon Blanco Tequila   no comments

Posted at 11:54 am in Product

For August Regent Liquor features Espolon Silver Tequila as its spirit of the month.  Buy a 750 of Espolon Blanco and add a 1.75 of Mr. & Mrs. T Margarita Mix for just $1.99.  Get this great deal and make your favorite margarita!!

Master Distiller Cirilo Oropeza spent decades learning both the science of distillation and the art of tequila making. His passion for it, matched with his strict attention to detail, allowed Cirilo to dedicate himself to the dream of creating a tequila of great quality that everyone could enjoy.  In 1995 he met a local entrepreneur who shared his ambition. They formed a partnership which enabled the creation of a state-of-the-art home for this dream tequila. Destiladora San Nicolas became that home and Espolòn became that tequila.  The award-winning tequilas of Espolòn stand as testament to Cirilo’s pioneering spirit, commitment to his art and promise to never give up on his dreams.  When it came time to name his beloved tequila, Master Distiller Cirilo looked to another important part of Mexican culture for inspiration. Named for the spur of the rooster, a powerful symbol of national pride, Espolòn is a fitting tribute to the true storied culture of Mexico.  They call the rooster Ramón.  He’s not afraid to stir things up. And he can be counted on anytime you need a little spur to get things going.

Also try the Espolon Batanga:  2 parts Espolon Blanco, 1/2 part lime juice and Coca Cola.  Serve on the rocks in a Collins glass.  Garnish with a salt rim and lime wedge.  Or the Paloma Classic:  2 parts Espolon Blanco, 1 part lime juice, grapefruit soda and a pinch of sea salt.  Combine in a highball glass on the rocks and top with grapefruit soda.  Garnish with a lime wheel.  ENJOY BOTH OF THESE GREAT SUMMER DRINKS!!!!!

 

 

 

Written by regent_liquor on August 1st, 2018